Méthode à Piston (French Press) – Préparer un café rond et gourmand
An ideal method for a coffee with a rich and smooth profile
The French press method produces a well-rounded, full-bodied coffee with a rich texture. In this tutorial video , Momus Paris guides you through each step: choosing the grind, controlled infusion, and precise extraction. A simple and authentic preparation, perfect for expressing the aromatic depth of our specialty coffees.
-Opt for mineral or filtered water - Use a coarse grind - For 3 cups, measure 25g of ground coffee (3 measuring spoons) for 270g of water (270ml)
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